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Honey Garlic Butter Shrimp
Honey Garlic Butter Shrimp

Before you jump to Honey Garlic Butter Shrimp recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of life. Poor diet is one factor in health problems such as heart disease and hypertension which can place a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several minor changes that can start to make a positive impact to our daily eating habits.

One way to address this to begin seeing some results is to understand that you do not need to alter everything right away or that you should entirely eliminate certain foods from your diet. Even more important than entirely altering your diet is just substituting healthy eating choices whenever you can. Soon enough, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

Evidently, it’s not at all hard to start incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to honey garlic butter shrimp recipe. You can have honey garlic butter shrimp using 7 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Honey Garlic Butter Shrimp:
  1. You need 2 pounds headless large shrimp, peeled
  2. Get 1 cup honey
  3. Use 1/2 cup soy sauce
  4. Take 6 large cloves garlic, minced
  5. Take 2 large lemon, juiced
  6. Take 4 tbsp butter
  7. Prepare Green onions for garnish
Steps to make Honey Garlic Butter Shrimp:
  1. Peel and wash shrimp removing the head of you bought them with heads
  2. Take a small bowl and whisk honey, soy sauce, garlic and lemon.
  3. Take half of the mixture and marinate shrimp for 30 minutes
  4. Take a medium skillet or wok and heat up butter.
  5. Add shrimp discarding the marinade. Season with salt and pepper
  6. Cook shrimp on medium heat for about 2 minutes each side.
  7. Add remaining marinade and pour over shrimp.
  8. Cook until sauce starts to thicken and coats the shrimp
  9. Garnish with green onions.
  10. Serve with side dish and steamed white rice and enjoy!

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