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Chicken boneless biryani
Chicken boneless biryani

Before you jump to Chicken boneless biryani recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons for this. The overall economy is affected by the number of men and women who suffer from diseases such as hypertension, which is directly linked to poor eating habits. Although we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. A lot of people typically think that healthy diets demand a great deal of work and will significantly alter how they live and eat. It is possible, however, to make a few simple changes that can start to make a difference to our everyday eating habits.

One way to deal with this to start seeing some results is to understand that you do not have to change everything at once or that you should entirely eliminate certain foods from your diet. It’s not a bad idea if you desire to make big changes, but the most important thing is to bit by bit switch to making healthier eating selections. As you get used to the taste of healthy foods, you will see that you’re eating more healthily than you did. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.

Obviously, it’s not at all difficult to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chicken boneless biryani recipe. You can cook chicken boneless biryani using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Chicken boneless biryani:
  1. Use 2 cups rice
  2. Take 5 tomatoes
  3. Use 10 cloves garlic
  4. You need 6 green chillis
  5. Use 2 1/2 tsp Salt i put
  6. Provide 1/2 tsp Red chilli
  7. Provide 4 slice Lemon
  8. Get 750 gram Chicken
  9. Prepare 1 tbs Mixed pickle
  10. Use 1 cinnamon stick
  11. Provide 1 big cardamom
  12. Use Few whole black paper
  13. Get 2 tsp cumin
  14. Get 5 cloves
  15. Provide 1 pinch nut meg powder
  16. You need 8 dry plums
  17. Prepare Ghee
  18. Prepare 2 cups water same cup which you use for rice measurement
  19. Take Yellow food colour
Instructions to make Chicken boneless biryani:
  1. Blend the tomatoes, garlic and green chilli in a blender make a paste.
  2. Add ghee or oil in a pan heat the oil first then add all the dry spice in the pan and stir it for 30 seconds then add chicken add stir that for 10 minutes.
  3. Then add all the blend mixture in that and add lemon, pickle aswell red chilli and salt.
  4. Now add 2 cups of water and leave it for boiling on medium flame.
  5. When the water is boiling properly then drain the rice and add in that boiling water make sure no excess water go in there and add yellow food colour.
  6. Then leave it on high to medium gas until the water gets dry but make sure u mix the rice during this process when the water gets dry leave it on very low flame and put the lid on top for 15 minutes. If you think your rice its still not done you can add bit of water and leave it on low flame. Enjoy the rice with salad.

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