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Chocolate Hazelnut Dessert Egg rolls
Chocolate Hazelnut Dessert Egg rolls

Before you jump to Chocolate Hazelnut Dessert Egg rolls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for doing this. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get us to follow a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, just making some minor changes can positively affect daily eating habits.

Initially, you will need to be very careful when you are shopping for food that you don’t unthinkingly put things in your basket that you don’t wish to eat. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

Therefore, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to chocolate hazelnut dessert egg rolls recipe. You can cook chocolate hazelnut dessert egg rolls using 6 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to make Chocolate Hazelnut Dessert Egg rolls:
  1. Get 1 packages egg roll wrappers (can use wonton wrappers for smaller rolls)
  2. Prepare 1 jar Nutella chocolate spread
  3. Prepare 1 cup chopped hazelnuts ( can use any nut you like)
  4. You need 1 powdered sugar to sprinkle on top (optional)
  5. Take 1 oil for deep frying or deep skillet to pan fry.
  6. Use 1 water to seal edges
Instructions to make Chocolate Hazelnut Dessert Egg rolls:
  1. Take egg roll or wonton wrapper and place in a diamond shape.
  2. Take 2 tablespoons of the hazelnut spread and place across middle of wrapper leaving room on the sides to roll. Use less if using wonton wrappers since they are smaller.
  3. Sprinkle some of the chopped nuts onto the chocolate spread. I use a food processor to finely chop my hazelnuts, but chopped is fine also.
  4. Take the corner closest to you and fold over just past the chocolate and nuts.
  5. Fold over each side to meet in the middle to seal and hold mixture inside wrapper. Like a burrito.
  6. Making sure edges are secure, continue tightly rolling towards the top of the wrapper.
  7. When almost to the top, leave a edge and dip your fingers in the water and dab around the edge of the top on inside edge.
  8. Continue to roll to seal the wrapper. The water will act as a glue to hold roll together.
  9. Heat the oil to 375 while preparing the rolls. When oil is heated, cook a few at a time. This does not take long to brown. Just a few minutes. If pan frying, place sealed flap down in pan first to keep sealed. Do not over crowd.
  10. Flip over if pan frying when golden brown on both sides. If deep frying, it should brown all at once, you may have to flip if needed. Do not over crowd, just cook a few at a time not to over crowd.
  11. When golden brown, remove from oil and drain on paper towels to absorb the excess oil. Can use baking rack also.
  12. Sprinkle with confectioners sugar while hot or after cooled, this step is optional. I just like it.
  13. I took picture of both egg roll and wonton rolls to show the size difference. Bite size or full size, both are great!

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