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Quick Brioche French Toast
Quick Brioche French Toast

Before you jump to Quick Brioche French Toast recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Making the decision to eat healthily provides many benefits and is becoming a more popular way of living. Poor diet is one factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. People typically believe that healthy diets demand a great deal of work and will significantly alter the way they live and eat. It is possible, however, to make several simple changes that can start to make a positive impact to our daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you probably purchase lots of items out of habit. For example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? One healthy substitute that can give you a good start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.

Thus, it should be quite obvious that it’s easy to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to quick brioche french toast recipe. To make quick brioche french toast you need 8 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Quick Brioche French Toast:
  1. Use 8 slices brioche bread (cut 3/4-inch - 1-inch thick) – sub with any bread if desired
  2. Get 3 large eggs
  3. You need 1 tablespoon granulated sugar, or superfine/caster sugar
  4. Provide 3/4 cup milk
  5. Get 1 1/2 teaspoons pure vanilla extract
  6. Take 1/2 teaspoon ground cinnamon
  7. Get Butter for griddle
  8. Provide Jam, jelly, butter, maple syrup or honey, to serve
Instructions to make Quick Brioche French Toast:
  1. Preheat a non-stick pan or skillet over medium-low heat.
  2. Whisk eggs in a large, shallow dish. Add the milk, sugar, vanilla and cinnamon; whisk well to combine.
  3. Lightly grease pan with a little butter or cooking oil, spreading evenly over the surface with a spatula.
  4. Working quickly, dip one slice of bread into the egg wash, allow to soak for 2-3 seconds; flip and dip the other side, soaking again for a further 2-3 seconds.
  5. Fry until golden browned on underside, (about 3 minutes), then flip and cook until golden browned, (about another 3-4 minutes). You can cook 2 toasts at a time, depending on the size of your pan.
  6. Repeat with remaining bread slices.
  7. Serve warm with desired toppings.
  8. Please tag @appetizing.adventure if you try this!

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