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Seafood Paella πŸ₯˜
Seafood Paella πŸ₯˜

Before you jump to Seafood Paella πŸ₯˜ recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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One way to approach this to start seeing some results is to realize that you do not need to alter everything right away or that you need to completely eliminate certain foods from your diet. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.

Therefore, it should be quite obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to seafood paella πŸ₯˜ recipe. You can have seafood paella πŸ₯˜ using 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Seafood Paella πŸ₯˜:
  1. Get 6-7 raw king prawns
  2. You need 100 gr Mini scalops
  3. Prepare 170 gr paella rice
  4. You need 1 tomato
  5. Prepare 1 litre fish stock
  6. You need Paella Seasoning
  7. Take Tbs olive oil
Instructions to make Seafood Paella πŸ₯˜:
  1. Add the king prawns to the fish stock. Medium heat until boiling. You can now also add the paella seasoning (https://www.amazon.co.uk/dp/B004449CZW/ref=cm_sw_r_wa_apa_i_.wj-EbE44BDHN)
  2. If you don't have a paella pan, use the widest flat pan you have available. The idea is to end with a thin layer of rice. Heat the oil, add a chopped tomato. Then add the scalops and cook them for 3 or 4 minutes until they they get some color. Finally add the rice and mix everything together for a couple of minutes. Make sure the rice is spread uniformly before pouring the stock.
  3. Add half litre of the stock. Medium heat. You can put the prawns in position now while boiling. Watch it and add little more stock if it consumes faster than the rice is cooking.
  4. Once the rice is almost cooked, stop the heat and cover it with a clean cloth. Leave it rest for 5 minutes with the cloth. That way the rice would be done by the end and ready to serve. Hope you enjoy it!

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