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Seafood and chicken paella
Seafood and chicken paella

Before you jump to Seafood and chicken paella recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are now being given more publicity than ever before and there are many reasons why this is so. The overall economy is affected by the number of individuals who suffer from diseases such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get us to follow a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically think that healthy diets demand much work and will significantly alter the way they live and eat. It is possible, though, to make several simple changes that can start to make a difference to our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most likely buy many food items out of habit. For example, did you ever think to check how much sugar and salt are in your preferred cereal? A great healthy alternative can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy each day. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

Evidently, it’s not at all hard to start integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to seafood and chicken paella recipe. You can have seafood and chicken paella using 18 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Seafood and chicken paella:
  1. Get 2 cups rice
  2. Provide 2 pinches saffron
  3. Get 10 mussels
  4. Provide one bag frozen seafood mix
  5. Use 1 chicken thigh
  6. Provide 1 zucchini
  7. Use 1 red paprika
  8. You need 1/2 onion
  9. Use 1/3 stalk celery
  10. Take 1 clove garlic
  11. You need 1 lemon
  12. Get 1 pack basil
  13. Prepare 1 can canned tomatoes
  14. Provide 20 g bouillon broth powder
  15. Use 600 ml water
  16. Prepare 100 ml white wine
  17. Prepare to taste salt and pepper
  18. Take to taste olive oil
Instructions to make Seafood and chicken paella:
  1. Cook the white wine and mussels in the main pot. Then take out mussels and the leftover broth, and set aside.
  2. Cut chicken and vegetables into small pieces.
  3. Warm the water in a small pot. Put in the broth and saffron.
  4. Put the olive oil, chicken, vegetables and seafood mix into the main pot, fry with the salt and pepper.
  5. Add canned tomatoes, broth, and put in the mussels broth. Heat on medium heat for 30 minutes.
  6. Top with mussels, lemon, and basil.

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