Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Dal fry recipe here. We also have wide variety of recipes to try.

Dal fry
Dal fry

Before you jump to Dal fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is nowadays a good deal more popular than in the past and rightfully so. The overall economy is affected by the number of men and women who suffer from diseases such as hypertension, which is directly associated with poor eating habits. While we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all likelihood, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make several minor changes that can start to make a difference to our daily eating habits.

You can see results without having to remove foods from your diet or make substantial changes immediately. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will see that you no longer want to eat the old diet.

Obviously, it’s easy to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to dal fry recipe. To make dal fry you only need 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Dal fry:
  1. You need 1 cup tur dal
  2. Provide as required garlic, green chillies, coriander,
  3. Use 1 tomato, onion
  4. Use 1 tbsp Jeera,
  5. You need 2 dry red chillies,
  6. Get as per taste salt,
  7. Take 1 lime
  8. Provide as needed haldi powder, dhania powder
Instructions to make Dal fry:
  1. Pressure cook one cup tur dal. Take at least 4 whistles
  2. Take a kadai and heat it. To it add ghee after it gets heated add zeera.
  3. After zeera splutters to it add some crushed garlic, green chillies and few coriander leaves and saute nice for 2 minutes. Do not burn
  4. To this add onion, tomato, and stir again for 5 more minutes till tomato gets mushy. Then add dal, and salt to taste.
  5. Let it boil nicely and stir it time to time. Squeeze a lemon. And check fr taste.
  6. Then take ghee in a tadka vessel and give tadka of broken 2 dry red chillies.
  7. Garnish with coriander leaves and serve.

If you find this Dal fry recipe helpful please share it to your good friends or family, thank you and good luck.