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Whosayna’s Traditional Paella
Whosayna’s Traditional Paella

Before you jump to Whosayna’s Traditional Paella recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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To sum up, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to whosayna’s traditional paella recipe. To cook whosayna’s traditional paella you need 15 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Whosayna’s Traditional Paella:
  1. Take 3 cups Rice (short grains)
  2. Prepare 1/2 kg Chicken (small pcs with skin)
  3. Use 1/2 kg Prawns (peeled with tails on)
  4. Get 1/2 kg Mussels
  5. Provide 4 Tomatoes (chopped)
  6. Take 3 Onions (chopped)
  7. You need 1/4 cup Parsley (chopped)
  8. Provide 5 Garlic Cloves (pounded)
  9. Prepare 1 Red Capsicum (chopped)
  10. Take as needed Saffron strands (soak in water)
  11. Get 1 Lemon (juice)
  12. Take 3-4 Sausages (cut thick slices)
  13. Get 1 cup Peas
  14. You need 1 tsp Paprika
  15. Prepare to taste Salt
Steps to make Whosayna’s Traditional Paella:
  1. In a broad pan braise chicken in little olive oil till nicely browned up, remove on a platter, in same pan saute mussels and sausage slices keep on the chicken platter, then saute prawns and keep aside. - Add more olive oil and braise onions till pinkish brown colour, add capsicum and braise then add tomatoes, paprika, garlic, salt, peas and lemon juice, let tomatoes go soft and blended. - Now add rice, chicken, mussels and soaked saffron strands mix well then add water let it boil
  2. When almost done add prawns and sausage slices with parsley and simmer till done. - Serve with lemon wedges

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