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Easy Paella on an Electric Griddle
Easy Paella on an Electric Griddle

Before you jump to Easy Paella on an Electric Griddle recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for doing this. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make a few simple changes that can start to make a positive impact to our daily eating habits.

The first change to make is to pay more attention to what you buy when you go to the grocery because it is likely that you tend to pick up many of the things without thinking. For instance, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy diet.

As you can see, it’s not difficult to start integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to easy paella on an electric griddle recipe. To cook easy paella on an electric griddle you only need 15 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Paella on an Electric Griddle:
  1. Provide 540 ml White rice
  2. Use 700 ml Water
  3. Prepare 2 cubes Consommé soup stock
  4. You need 1 pinch Saffron
  5. You need 2 tbsp Olive oil
  6. Use Ingredients (as you like)
  7. Use 200 grams Asari (Manila clams)
  8. Take 150 grams Chicken breast meat
  9. Prepare 5 Shrimp
  10. Take 1 Squid
  11. Take 1/4 each Red pepper, yellow pepper
  12. Get 1/2 Tomato
  13. Prepare 4 Wiener sausages
  14. Provide 1/2 Onion
  15. Prepare 2 slice Bacon
Instructions to make Easy Paella on an Electric Griddle:
  1. -De-sand the clams in advance. -Cut the chicken into bite-sizes. -Peel the squid and slice into rounds. -Keeping the shrimp shells intact, put a slit in the back and devein.
  2. Cut the tomato into 1 cm cubes, and mince the bacon and onion.
  3. Add consommé and saffron into 700 ml of hot water.
  4. In a preheated electric griddle at 200℃, add olive oil, and saute the onion and bacon. Once they're cooked through, add the chicken.
  5. Once the surface of the chicken changes color (it doesn't need to cooked through), stir in the rice and cook until translucent.
  6. Pour in all the soup from Step 3.
  7. Arrange the ingredients of your choice, and once it starts to boil, cover and reduce the heat to 160℃.
  8. After 5 minutes, turn the heat to the warm setting. (There's still some soup left at this point.)
  9. After 15 minutes, it's done! (If the rice is still firm at this point, add some water and reheat.)

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