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Lemon Sugar Cookies
Lemon Sugar Cookies

Before you jump to Lemon Sugar Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is today a lot more popular than in the past and rightfully so. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Even though we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that lots of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can modify their eating habits for the better by making several small changes.

These types of changes can be done with all types of foods and can apply to the oils you cook in and the spread you put on bread. For example, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. Olive oil also is a good source of vitamin E which is beneficial for your skin, among other things. Even though you may already consume lots of fruits and veggies, you may want to consider how fresh they are. If you decide to eat organic foods, you can avoid the problem of consuming crops that may have been sprayed with deadly pesticides. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier because you will be able to purchase the fruit when it is the freshest and ripest.

Obviously, it’s not hard to start integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to lemon sugar cookies recipe. To cook lemon sugar cookies you need 12 ingredients and 11 steps. Here is how you do that.

The ingredients needed to make Lemon Sugar Cookies:
  1. Take 100 g (1/2 cup) lard
  2. Prepare 60 g (1/4 cup) butter
  3. Provide 1/2 cup granulated sugar
  4. Get 1/2 cup brown sugar
  5. Get 1 large egg
  6. Use 2 tsp vanilla extract
  7. Use juice of 1 lemon
  8. Get 1 3/4 cup all purpose flour
  9. Provide 1 1/4 tsp baking powder
  10. You need 1/4 tsp baking soda
  11. Prepare 1 pintch salt
  12. Take Granulated sugar to sprinkle
Instructions to make Lemon Sugar Cookies:
  1. Into a bowl add in lard, butter, sugars, egg, vanilla extract and lemon juice.
  2. Beat it until you get a fluffy cream.
  3. Sift in flour, baking powder, baking soda and salt.
  4. Mix until well combined and a soft dough is formed.
  5. Take the dough to the fridge to chill for about 15 minutes.
  6. While the dough chills pre-heat the oven to 180C/350F and grease two baking pans.
  7. Scoop out a tablespoonful of the dough and roll into a medium to small ball with your hands. Flatten them a little and place them onto the baking pan. Leave a bit of space between the cookies to allow them to spread a bit.
  8. Sprinkle granulated sugar over each cookie.
  9. Bake them for 12 to 15 minutes. The perfect moment to take them out of the oven is when they start to get golden brown on the edges while still white in the center.
  10. Allow them to cool on the baking pans for about 5 minutes before moving them to a cooling rack or a cold tray. They need that time to firm up as they leave the oven very softy.
  11. Enjoy the best lemon sugar cookie recipe you will ever try!

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