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Before you jump to Soft Baked Funfetti Sugar Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got insight from reading it, now let’s go back to soft baked funfetti sugar cookies recipe. You can cook soft baked funfetti sugar cookies using 10 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Soft Baked Funfetti Sugar Cookies:
- You need 1/2 cup unsalted butter, room temperature
- You need 3/4 cup granulated sugar
- Prepare 1 large egg, room temperature
- Get 1 tsp vanilla extract
- Take 1 1/2 cup all-purpose flour
- You need 1/4 tsp salt
- Prepare 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 1 tsp cream of tartar(ingredient is absolutely necessary)
- Get 1/2 cup Sprinkles, plus more for sprinkling on top
Instructions to make Soft Baked Funfetti Sugar Cookies:
- In a large bowl, cream butter for 1 minute. Add sugar and mix. Add the egg and vanilla extract. Blend one more time and set aside.
- In a medium bowl, whisk flour, salt, baking powder, baking soda, and cream of tartar.
- Gradually add dry ingredients to wet ingredients in 3 different parts with mixer on low speed.
- The dough has now become thick, and you may have to stir the rest by hand. After combined, fold in sprinkles.
- Roll about 2 tablespoons of the dough, into a ball.
- Place on a cookie sheet and top with sprinkles.
- Chill the dough for 2 hours.
- Preheat the oven to 350°
- Transfer dough to a cookie sheet lined with parchment paper and bake for 8 minutes.
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