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Santa's Favorite Sugar Cookie
Santa's Favorite Sugar Cookie

Before you jump to Santa's Favorite Sugar Cookie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons why this is so. The overall economy is affected by the number of people who are dealing with health problems such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that many people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making a few modest changes can positively impact daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most probably buy lots of items out of habit. For example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before purchasing? A great healthy substitute can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy at the start of the day. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

All in all, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to santa's favorite sugar cookie recipe. To make santa's favorite sugar cookie you need 7 ingredients and 6 steps. Here is how you cook that.

  1. Use 1 Egg
  2. Provide 3 cup Flour
  3. Prepare 1/2 tsp Almond extract
  4. Prepare 2 tsp Baking powder
  5. Take 1/2 tsp Vanilla extract
  6. Get 1 1/3 cup Granulated sugar
  7. Prepare 1 cup Softened butter
  1. Preheat oven to 375.
  2. In a large bowl, cream butter and sugar with an electric mixer. Beat in egg and extracts. Add baking powder and flour one cup at a time, mixing after each addition. Dough may be crumbly. If so, add dashes of warm water and mix until dough starts to adhere. Using hands, bunch dough into a stiff ball. Do NOT chill dough. Flour a surface and rolling pin well.
  3. Divide dough in half. Roll each half about 1/8 inch thick.
  4. Bake cookies on a lightly greased cookie sheet for about 8 min. (I like mine a little under done)
  5. Decorate as desired!

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