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Before you jump to Multigrain cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Opting to eat healthily offers marvelous benefits and is becoming a more popular way of life. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. While we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several minor changes that can start to make a good impact on our daily eating habits.
Initially, you will need to be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you don’t want to eat. For example, most probably you have never checked the box of your favorite cereal to see its sugar content. One healthy alternative that can give you a good start to your day is oatmeal. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.
Obviously, it’s not at all hard to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to multigrain cookies recipe. To make multigrain cookies you only need 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Multigrain cookies:
- Provide 1 cup wheat flour
- Prepare 1 cup multigrain healthy porridge mix powder
- You need 1/2 cup melted ghee
- Take 1/2 cup brown sugar
- Get 1/2 cup white sugar powder
- Get 1 tsp baking soda
- Use 2-3 tbsp milk
Instructions to make Multigrain cookies:
- Measure all the ingredients
- Whisk well the melted ghee with brown and white sugar. Then mix all the dry ingredients. Add two to three tablespoons of milk to make as soft dough
- Fill the mixed dough in plastic bag and refrigerate it for 30mins. After that remove the plastic sheet and use the spoon to shape as leaf.
- Preheat the oven and bake @180 degree celcius for 15to 18 mins. Once chill out transfer to airtight box. Enjoy the healthy cookies.
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