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Healthy Vegan Almond Joy Inspired Cookie Balls
Healthy Vegan Almond Joy Inspired Cookie Balls

Before you jump to Healthy Vegan Almond Joy Inspired Cookie Balls recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Choosing to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who are suffering from health conditions such as hypertension, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. Most people typically assume that healthy diets require much work and will significantly change how they live and eat. It is possible, however, to make some simple changes that can start to make a difference to our everyday eating habits.

One way to deal with this to start seeing some results is to realize that you do not have to change everything instantly or that you should completely do away with certain foods from your diet. Even more important than wholly altering your diet is just substituting healthy eating choices whenever you can. Soon enough, you will likely see that you will eat more and more healthy food as your taste buds get accustomed to the change. As you continue your habit of eating healthier foods, you will discover that you won’t wish to eat the old diet.

Evidently, it’s not at all hard to begin integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to healthy vegan almond joy inspired cookie balls recipe. You can have healthy vegan almond joy inspired cookie balls using 6 ingredients and 6 steps. Here is how you achieve that.

  1. Use 2 overripe bananas (lots of brown spotting!)
  2. Take 1/2-3/4 cup oats
  3. Take 2 tbsp peanut butter
  4. Take 1/4 cup shredded coconut (traditional or dehydrated)
  5. You need 2 tbsp cocoa powder
  6. Provide 1 tbsp agave syrup (optional)
  1. Preheat oven to 350°.
  2. Mash bananas in bowl. Overripe bananas should mash easily with a fork.
  3. Add the rest of the ingredients. Start with 1/2 cup oats, and if you find the mixture is too wet to hold a ball shape, if you prefer, add more oats. You may choose to process the oats for a smoother consistency cookie/ball (not pictured).
  4. Drop mixture onto lightly greased or covered baking sheet. You may choose to flatten for cookies or keep in ball shape. It is recommended to smooth down any peaks that arise, as these may burn.
  5. Bake cookies for approx 15 minutes, and balls for approx 20 minutes.
  6. Let rest for 10 minutes and enjoy!

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