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Before you jump to Dark Chocolate Coconut No Bake Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays a good deal more popular than before and rightfully so. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all probability, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. It is possible, though, to make some small changes that can start to make a positive impact to our daily eating habits.
You can make similar alterations with the oils that you use for cooking your food. Olive oil contains monounsaturated fat which can help to reduce bad cholesterol. It also is a good source of vitamin E which is beneficial for your skin, among other things. Even though you may already consume lots of fruits and leafy greens, you may want to consider how fresh they are. If you decide to eat organic foods, you can avoid the problem of consuming crops that may have been sprayed with deadly pesticides. Finding a local supplier of fresh vegetables and fruits will give you the option of eating foods that still have most of the nutrients which are usually lost when produce has been kept in storage before it is sold.
As you can see, it’s easy to start incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to dark chocolate coconut no bake cookies recipe. You can have dark chocolate coconut no bake cookies using 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Dark Chocolate Coconut No Bake Cookies:
- Use 3 cup Steel Cut Oats
- You need 1/2 cup - natural peanut butter with non-hydrogenated oil. (creamy or crunchy)
- Provide 1/2 cup - dark chocolate chips
- Take 1/2 cup - milk, or milk substitute like almond or soy
- You need 3/4 stick - butter
- Prepare 2 tbsp - coconut oil (may also be used as a substitute for butter)
- Use 1 tsp - real vanilla extract
- Take 1 dash - a healthy extra like ground flax, chai seeds, seeds or brewers yeast.
Steps to make Dark Chocolate Coconut No Bake Cookies:
- Mix your dark chocolate chips, milk, butter, and coconut oil in a stovetop pan and bring to boil.
- Then mix in the rest of your ingredients. Move temp to low.
- Use a a spoon to quickly scoop batter onto waxed paper. Makes about 20 cookies.
- Allows 15 to 20 minutes to harden before serving. Store leftovers in refrigerator.
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