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We hope you got benefit from reading it, now let’s go back to creamy steak and tortellini with goat cheese recipe. You can cook creamy steak and tortellini with goat cheese using 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Creamy Steak and Tortellini with Goat Cheese:
- Get Thin cut eye of round steaks
- Provide Spinach tortellini
- Provide 6 oz heavy cream
- You need 2/3 cup beef broth
- Use 4 oz goat cheese
- Use 6 oz mushrooms
- Take 1/2 cup grated parmesan cheese
- Get 1 tbsp rubbed sage
Instructions to make Creamy Steak and Tortellini with Goat Cheese:
- Cook tortellini according to package.
- Sear steaks in large skillet season with salt and pepper, I cut them into smallish pieces, add tortellini, cream, broth, parmesan, and mushrooms. Cook while sauce thickens.
- Add chunks of goat cheese, and sage cook for 1 or 2 more minutes. Serve hot.
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