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Before you jump to Egg-Free! Silken Tofu and Okara Baked Donuts recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got benefit from reading it, now let’s go back to egg-free! silken tofu and okara baked donuts recipe. To make egg-free! silken tofu and okara baked donuts you need 5 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Egg-Free! Silken Tofu and Okara Baked Donuts:
- Use 100 grams Silken tofu
- You need 60 grams Fresh okara
- Get 40 grams Pancake mix
- Take 5 grams Canola oil
- Take 20 grams Raw cane sugar
Steps to make Egg-Free! Silken Tofu and Okara Baked Donuts:
- Mash the tofu and set aside. Then, crumble the fresh okara. Combine the crumbled tofu and okara with the pancake mix, and add the oil and salt. Mix well.
- Pour the batter into donut molds and bake in an oven for 20 minutes at 180°C.
- Once baked, leave in the molds to cool completely before removing. This makes them extra-moist!
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