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Brady Bunch pork chops and homemade apple sauce
Brady Bunch pork chops and homemade apple sauce

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We hope you got insight from reading it, now let’s go back to brady bunch pork chops and homemade apple sauce recipe. To cook brady bunch pork chops and homemade apple sauce you only need 13 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Brady Bunch pork chops and homemade apple sauce:
  1. Get ◆◆◆◆◆◆◆◆◆◆◆◆ Apple Sauce ◆◆◆◆◆◆◆◆◆◆◆◆
  2. Get 1 tablespoons butter
  3. Take 3 medium apples peeled and cored, I used granny smith
  4. Prepare 1/8 teaspoon salt
  5. Provide 1/2 cup water
  6. Prepare 2 tablespoons lemon juice
  7. You need 3 tablespoons sugar
  8. You need ◆◆◆◆◆◆◆◆◆◆◆◆◆ Pork Chops ◆◆◆◆◆◆◆◆◆◆◆
  9. Provide 6 pork chops I used boneless pork loin
  10. Get 1/4 teaspoon salt
  11. Get 1/8 teaspoon ground black pepper
  12. You need a.p. flour to coat chops optional, a.p. is all purpose
  13. Use 1/4 cup oil
Instructions to make Brady Bunch pork chops and homemade apple sauce:
  1. Wash and dry the apples peel core and dice the apples.
  2. Melt butter in a medium saucepan over medium heat. Add apples to pan; cook 4 minutes, stirring frequently.
  3. Add water, sugar, juice and salt to pan; cover. Cook 25 minutes, stirring occasionally, until apples are tender.
  4. Mash gently with the back of a spoon.
  5. Stir well set aside.
  6. Heat pan add oil.
  7. Add salt and pepper to the pork chops. Pan fry turning occasionally
  8. Let the pork chops caramelize. Don't overcook or they will be dry. Just make sure they are done
  9. Serve applesauce with pork chops hope you enjoy!
  10. If optional flour is used salt and pepper the chops. Dredge them in flour and fry in pan.

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