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Before you jump to Cinnamon mandazi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is today much more popular than it used to be and rightfully so. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most likely, a lot of people think that it takes too much work to eat healthily and that they will have to drastically alter their way of life. It is possible, however, to make several minor changes that can start to make a good impact on our day-to-day eating habits.
If you want to see results, it is definitely not a requirement to drastically alter your eating habits. Even more important than entirely changing your diet is just simply substituting healthy eating choices whenever possible. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
All in all, it is not difficult to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to cinnamon mandazi recipe. To cook cinnamon mandazi you only need 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Cinnamon mandazi:
- You need 1/2 kg flour
- Prepare 1/2 cup sugar
- Get 1 tbsp salt
- Use 2 tbsp baking powder
- Get 1 tbsp cinnamon powder
- Prepare Cooking oil(enough for deep-frying)
Instructions to make Cinnamon mandazi:
- Sieve the flour, then place all the dry ingredients together
- Mix all of them then add water and knead the dough
- Add oil to obtain soft dough.let it rest for 20mins.
- Roll out your dough then cut into your desired shape. Then place them one by one on your heated oil. Deep fry until ready
- Serve while still hot with tea, coffee
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