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Before you jump to Super Crispy & Juicy Baked Tonkatsu 🐷 recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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We hope you got insight from reading it, now let’s go back to super crispy & juicy baked tonkatsu 🐷 recipe. To make super crispy & juicy baked tonkatsu 🐷 you need 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Super Crispy & Juicy Baked Tonkatsu 🐷:
- Prepare 3 Pork Joint chop (Pork loin)
- Prepare Some Salt & Black pepper for seasoning
- Provide Some Plain Flour
- Prepare 1 Egg
- Use 60 g Breadcrumbs
- Take Some Olive oil
Steps to make Super Crispy & Juicy Baked Tonkatsu 🐷:
- Make breadcrumbs toasted : - Add some olive oil in breadcrumbs and slightly stir them, then toast them in a pan over medium heat until they turn the lovely golden brown colour. Then transfer them into a shallow bowl to cool.
- Sprinkle salt and pepper over the meat on both sides. Then cover both sides of the pork chop with first the flour, then drench them with the egg,
- Followed by covering it with the breadcrumbs! Repeat for the all other pork chops. Place the chops in the oven and bake them for about 15-20 minutes in 200°C-220°C.
- Enjoy them with a beer please!
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