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Potato Balls with Chicken and White Sauce
Potato Balls with Chicken and White Sauce

Before you jump to Potato Balls with Chicken and White Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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You can get results without eliminating foods from your diet or make substantial changes immediately. Even more important than completely altering your diet is just substituting healthy eating choices whenever possible. As you become accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will find that you won’t want to eat the old diet.

Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to potato balls with chicken and white sauce recipe. You can cook potato balls with chicken and white sauce using 19 ingredients and 14 steps. Here is how you do it.

The ingredients needed to prepare Potato Balls with Chicken and White Sauce:
  1. Use Main Ingredient
  2. Prepare 5 medium Potato
  3. You need 1 large boiled chopped Chicken
  4. Provide 4 tbsp tomato paste
  5. You need 1 medium onion, chopped
  6. Get salt
  7. Get pepper
  8. Get ground cumin
  9. Use curry powder
  10. Get 1 cup chopped parsley
  11. Take 1 cup milk
  12. Use White Sauce
  13. Provide 1 cup all-purpose flour
  14. Take 1 1/2 cup milk
  15. Provide salt
  16. Get pepper
  17. You need Topping
  18. Provide 1 cup parmesan cheese
  19. Get 1 cup mozzarella cheese
Instructions to make Potato Balls with Chicken and White Sauce:
  1. Boil the potato and smash them
  2. Mix the smashed potato, parsley and milk with a little salt and pepper
  3. Form the mix as balls and leave it
  4. Put the onion on a pan with some oil till it becomes golden
  5. Add the chopped boiled chicken and the tomato paste stire till all are combined
  6. Season the mix with salt, pepper, cumin and curry powder
  7. Now in in a large oven dish put the chicken mix in the ground and put the potato balls in different places on top of it and leave it
  8. For the white sauce, add some chopped onion with some oil in a deep frying pan
  9. Stir till the onion becomes golden then add the flour
  10. Mix them then add the milk slowley while mixing them on a light fire
  11. Make sure it doesnt clutter and add some salt and pepper
  12. After mixing the sauce well add it on top of the chicken and potato balls
  13. Finally add the cheese on top of it and put it in 180°F oven till it melt

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