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Potatoes With Chicken & Bacon Cream
Potatoes With Chicken & Bacon Cream

Before you jump to Potatoes With Chicken & Bacon Cream recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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Evidently, it’s not difficult to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to potatoes with chicken & bacon cream recipe. To cook potatoes with chicken & bacon cream you need 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Potatoes With Chicken & Bacon Cream:
  1. Use 4 medium Potatoes
  2. Provide 2 clove Garlic
  3. Take 1 cup Bacon
  4. Get 2 cup Cooked chicken
  5. Use 1 can Heavy whipping cream
  6. Take 1 cup Milk
  7. Get 1 cup Shoestring potato (optional)
  8. Get 1 Nutmeg
  9. Provide 1 Salt
  10. Get 1 Black pepper
Instructions to make Potatoes With Chicken & Bacon Cream:
  1. Peel and cook the potatoes until tender
  2. Chop the garlic and the bacon, and sautéed both together.
  3. Add the cooked meat (in this pic I used my left over turkey from Thanksgiving)
  4. Cook well for about 10 minutes
  5. Add the whipping cream and the milk until you reach your desired consistency. Season with ground nutmeg salt and black pepper
  6. Place 2 cooked potatoes in a bowl and cut into big squares
  7. Add the cream on top of the potatoes
  8. Lastly add the shoestring potatoes and serve.

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