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Bacon Wrapped Sweet Potatoes
Bacon Wrapped Sweet Potatoes

Before you jump to Bacon Wrapped Sweet Potatoes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Making the decision to eat healthily offers great benefits and is becoming a more popular way of life. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get us to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically assume that healthy diets demand a lot of work and will significantly change the way they live and eat. In reality, however, just making a couple of small changes can positively affect daily eating habits.

In order to see results, it is definitely not a requirement to drastically change your eating habits. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. As with many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to bacon wrapped sweet potatoes recipe. You can cook bacon wrapped sweet potatoes using 4 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Bacon Wrapped Sweet Potatoes:
  1. Take 2 sweet potatoes
  2. Use 6 slices bacon
  3. Use 2 t maple syrup
  4. You need 1 recipe "Orange-Honey Butter" (see my recipes)
Steps to make Bacon Wrapped Sweet Potatoes:
  1. Wash potatoes under cold running water. Pat dry with paper towels.
  2. Wrap each potato with 3 slices of bacon. Do not leave any part of the potato exposed except the very ends.
  3. Wrap in foil. Pierce a few times with a paring knife. Bake at 350° for 30 minutes.
  4. Unwrap potatoes. Continue baking approximately 6-10 minutes on each side or until bacon on both sides are caramelized and potatoes are tender.
  5. Pour 1 t of maple over each potato during the last minute of baking.
  6. Serve with "Orange-Honey Butter" (see my recipes)
  7. Variations; Applewood bacon, brown sugar, allspice, clove, ginger, orange peel, bourbon, rum, brandy, beer, pecans, walnuts, sesame oil or seeds, sour cream, chives,

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