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Simple Vanilla cake
Simple Vanilla cake

Before you jump to Simple Vanilla cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for doing this. The overall economy is impacted by the number of people who suffer from diseases such as high blood pressure, which is directly associated with poor eating habits. Although we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically believe that healthy diets call for a lot of work and will significantly change the way they live and eat. In reality, though, just making a couple of modest changes can positively affect day-to-day eating habits.

These sorts of changes are easy to accomplish with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil, for example, has monounsaturated fats which are known as the good fats that battle the effects of bad cholesterol. Olive oil also provides vitamin E which is great for your skin, among other things. Even though you may already eat a lot of fruits and leafy greens, you might want to consider how fresh they are. Organic foods are an excellent option and will reduce any possible exposure to deadly chemicals. If you can locate a good local supplier of fresh fruit and veggies, you can also consume foods that have not lost their nutrients due to storage or not being picked at the right time.

Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to simple vanilla cake recipe. You can cook simple vanilla cake using 6 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Simple Vanilla cake:
  1. Provide 250 gm Flour
  2. Prepare 250 gms Sugar
  3. Use 250 gms butter/margarine
  4. Use 5 eggs
  5. Use 1 tsp vanilla essence
  6. You need 1 tsp Baking powder
Steps to make Simple Vanilla cake:
  1. Measure all your ingredients accurately. Prepare your baking tin. Sift flour and baking powder and keep aside.
  2. In a bowl beat sugar and butter till fluffy and pale.
  3. Add eggs one at a time, thoroughly beating after each egg addition. Add the vanilla essence and beat for a minute.
  4. Add the flour and mix on low speed just until combined. Put your batter in the baking tin and bake at 170 degrees C for 40 minutes or until a skewer inserted comes out clean.
  5. Let the cake cool in the tin for 10 minutes then remove from the tin and leave to cool completely before frosting.

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