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Pork Belly and Kimchi Stir Fry
Pork Belly and Kimchi Stir Fry

Before you jump to Pork Belly and Kimchi Stir Fry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are these days being given more attention than ever before and there are many reasons for this. The overall economy is impacted by the number of people who are dealing with health conditions such as hypertension, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all probability, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. In reality, however, simply making a few minor changes can positively impact day-to-day eating habits.

One way to deal with this to start seeing some results is to realize that you do not have to change everything straightaway or that you have to altogether get rid of certain foods from your diet. It’s not a bad idea if you want to make considerable changes, but the most crucial thing is to bit by bit switch to making healthier eating choices. Sooner or later, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will find that you no longer wish to eat the old diet.

As you can see, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pork belly and kimchi stir fry recipe. You can have pork belly and kimchi stir fry using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Pork Belly and Kimchi Stir Fry:
  1. Provide 200 g Pork belly (thin sliced)
  2. Provide 200 g Kimchi
  3. Take 1/2 Onion (thin sliced)
  4. You need 1 tablespoon Korean Chili Powder
  5. You need 1 teaspoon Sesami Oil
  6. Use 1 tablespoon Soy Sauce
  7. You need 1 tablespoon Sake or Dry White Wine
Steps to make Pork Belly and Kimchi Stir Fry:
  1. Marinate the pork belly and kimchi with 1 tablespoon and 1 chili powder about 30 minutes.
  2. Thinly Slice the onion.
  3. Heat oil in a medium high heat, stir fry marinated pork belly and kimchi for 3 minutes.
  4. Add the onion and spring onion and stir fry another 3-5minutes until onion is soften and browned.
  5. Sprinkle with small cut chive or spring onion and serve.

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