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Melt in your mouth Pork Belly
Melt in your mouth Pork Belly

Before you jump to Melt in your mouth Pork Belly recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is now a good deal more popular than it used to be and rightfully so. There are many health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get us to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically think that healthy diets call for a lot of work and will significantly alter the way they live and eat. It is possible, though, to make several minor changes that can start to make a good impact on our everyday eating habits.

These types of changes are easy to accomplish with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, is loaded with monounsaturated fats which are basically good fats that fight the effects of bad cholesterol. It also is a good source of vitamin E which is great for your skin, among other things. Even though you may already consume lots of fruits and vegetables, you may want to consider how fresh they are. Organic foods are an excellent option and will reduce any possible exposure to deadly pesticides. If you can find a good local supplier of fresh fruit and veggies, you can also ingest foods that have not lost their nutrients as a result of storage or not being picked at the right time.

Evidently, it’s not difficult to begin integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to melt in your mouth pork belly recipe. To cook melt in your mouth pork belly you only need 12 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Melt in your mouth Pork Belly:
  1. Provide Pork Belly
  2. Provide 1/2 cup soy sauce
  3. Prepare 1 tbsp dark soy sauce
  4. Prepare 1/4 cup cooking wine
  5. Prepare 1 tbsp rock sugar
  6. Get 1 tsp chicken stock
  7. You need 1 cinnamon stick
  8. Get 2 star anise
  9. Use 2 bay leaf
  10. Provide 5 pcs Reed leaf
  11. Prepare 6 stalks spring onion
  12. Take 8 pcs ginger
Steps to make Melt in your mouth Pork Belly:
  1. Remove hair on the skin of pork belly by rubbing the skin on a hot wok surface. Then, simmer the meat in hot water with spring onion and ginger for 20 minutes.
  2. Put lotus leaf, spring onions, ginger, bay leaf, star anise, cinnamon stick in a wok put all the sauces and sugar and put the meat in it, add water to cover the meat and simmer for 90 minutes.
  3. Transfer the meat into a steamer, add in some broth from the wok and steam for 3 hours. Add more sugar adjust to taste. Thicken leftover broth with cornstarch solution and pour on top of the meat and serve.

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