Hello everybody, welcome to my recipe site, looking for the perfect Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce recipe? look no further! We provide you only the perfect Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce recipe here. We also have wide variety of recipes to try.
Before you jump to Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are now being given more attention than ever before and there are many reasons for this. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. While we’re always being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, just making some modest changes can positively impact daily eating habits.
Initially, you will need to be extremely careful when food shopping that you don’t automatically put things in your cart that you no longer wish to eat. For instance, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? A good healthy option can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy every day. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.
All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to baked eggs in corn muffins with sausage cream gravy dipping sauce recipe. You can cook baked eggs in corn muffins with sausage cream gravy dipping sauce using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce:
- Get 6 corn muffins, homemade or bakery muffins
- You need 6 eggs
- You need 1/2 cup shredded mixed cheeses or any cheese you like, I used four cheese italian blend
- Prepare 3 strips of bacon, cut in half
- Take 1 FOR SAUSAGE CREAM GRAVY
- Get 12 oz pork breakfast sausage, casings removed and crumbled
- Take 2 cup cream, any type you have but cream not milk
- Get 1/2 tsp black pepper and salt to taste
- Prepare 1 tsp hot sauce, such as franks brand
- Use 1 FOR GARNISH
- You need 1 tbsp chopped chives
- Take 1/4 tsp cracked black pepper
Steps to make Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce:
- Preheat oven to 375. Spray a baking sheet with non stick spray
- FOR EGG FILLED MIFFINS
- Carefully, with a small sharp knife hollow out a space for the egg in each muffin.
- Fill each muffin one at a time, by breaking egg into small dish, with a slotted spoon very carefully transfer egg yolk to corn muffin hole, add as much egg white as will fit. The reason for this is homemade corn muffins can be to small to hold the entire egg. Most bakery muffins will hold the entire egg fine.Bake on prepared pan 8 to 15 minutes depending on how well done you like your eggs Keep in mind the egg will continue cooking from the heat of the muffin.
- MAKE SAUSAGE CREAM GRAVY
- In a skillet brown sausage, drain excess grease, add cream and simmer until thickened, adding pepper and hot sauce, salt if needed
- Serve muffins hot with gravy to dip in, garnish with green onions, amd sprinkle with cracked black pepper.
If you find this Baked Eggs in Corn Muffins with Sausage Cream Gravy Dipping Sauce recipe helpful please share it to your friends or family, thank you and good luck.
