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Before you jump to Pork belly soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got benefit from reading it, now let’s go back to pork belly soup recipe. To make pork belly soup you need 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Pork belly soup:
- Get 300 g pork belly (whole)
- Prepare 100 g cabbage, peel layer by layer and halve
- You need Tofu skin
- Take Salt and pepper and stock (seasoning)
- Provide Sauce
- Take Dried shrimp paste roasted
- Provide Salt
- Take Bird eye chilli
- Provide Vinegar
- Provide Water
Steps to make Pork belly soup:
- In a pot with water,bring pork belly to boil then add salt pepper and stock to taste. Put the tofu skin in cook until the meat tender.
- Put the heat off, add the cabbage.
- Sauce, roast the shrimp paste. Then add chilli,water,salt,vinegar. Dissolve everything.
- Cut pork belly into slices before serving. Optional you can use any sauce you like if you can't cop shrimp paste.
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