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Mix sabzi (alu methi gajar matar bhaji)
Mix sabzi (alu methi gajar matar bhaji)

Before you jump to Mix sabzi (alu methi gajar matar bhaji) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is nowadays much more popular than before and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Although we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all likelihood, most people believe that it takes too much work to eat healthily and that they will have to drastically change their way of life. It is possible, though, to make a few simple changes that can start to make a difference to our everyday eating habits.

Initially, you will need to be very careful when food shopping that you don’t automatically put things in your cart that you no longer want to eat. For example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? A superb healthy alternative can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy each day. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.

Obviously, it’s easy to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to mix sabzi (alu methi gajar matar bhaji) recipe. You can cook mix sabzi (alu methi gajar matar bhaji) using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mix sabzi (alu methi gajar matar bhaji):
  1. Prepare 2 potatoes
  2. Provide 1 cup peas
  3. Use 3 carrot (normal size)
  4. You need 1 pao methi
  5. Provide 4 tomatoes (normal size)
  6. Get 6 green chilli
  7. Get 6 garlic piece (jawe)
  8. Provide 2 tbs ginger garlic paste
  9. You need 3 red dry round chilli
  10. Get 4 ts crush red cilli
  11. Use 2 pinch zeera
  12. Take 3 glass water
  13. Provide To taste salt
  14. Prepare 1 cup oil
  15. Use 2 pinch haldi powder
Steps to make Mix sabzi (alu methi gajar matar bhaji):
  1. Sb xe pehle pane m oil garam karein then garlic sabut lal mirch zeera add karein thora brown karein
  2. Brown krne ke bd ginger garlic paste tomatoes hari mirche or xare spices add karein phr bhonai karein
  3. Bhonai krne ke bd oil ajaye to xari vegetables add karein phr mix karein
  4. Mix krne ke bd 3 cup water add karein galne ke lye then water dry hojaye to bhonai kar ke dam p chor de mazaydar xe bhajia tayr hai

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