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We hope you got insight from reading it, now let’s go back to chivito canadiense (uruguayan steak sandwich- canadian style) recipe. You can have chivito canadiense (uruguayan steak sandwich- canadian style) using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chivito Canadiense (Uruguayan steak sandwich- Canadian style):
- Prepare 1/4 lb flank steak pounded into one thin slice
- Prepare 2 slice mozzarella cheese
- Prepare 2 slice ham
- Get 2 slice bacon
- Take 2 lettuce
- Provide 2 slice ripe tomatoes
- Take 1 egg
- Provide 1 soft sandwich or burger bun
- You need 1/2 white onion
Steps to make Chivito Canadiense (Uruguayan steak sandwich- Canadian style):
- Pound the steak until its as flat as possible then season with a little salt.
- Fry the steak in a large pan with vegetable oil for about 3 minutes each side (add the ham and cheese in the last 2 min of cooking). In the same pan fry the bacon and egg. Fry the onion until it's caramelized (about 4 min)
- Open the bun add mayonnaise or mustard then add the lettuce and tomato then the steak with ham and cheese finally topping with the onion, egg and bacon.
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