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Before you jump to Cheesesteak Stuffed Peppers recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons why this is so. There are a lot of illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get people to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people think that it takes too much work to eat healthily and that they will need to drastically change their way of life. It is possible, though, to make several simple changes that can start to make a difference to our everyday eating habits.
The first change you need to make is to pay more attention to what you buy when you shop for food since it is likely that you are inclined to pick up many of the things without thinking. For example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before purchasing? One healthy option that can give you a positive start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy diet.
To sum up, it is not difficult to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to cheesesteak stuffed peppers recipe. You can cook cheesesteak stuffed peppers using 13 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Cheesesteak Stuffed Peppers:
- Get 6 Red Bell Peppers
- Provide 1 lb flank steak
- Take 1 tbsp olive oil
- Use 1 tbsp paprika
- You need 1 tbsp garlic powder
- Use 1 tsp pepper
- Provide 2 tsp salt
- Prepare 2 tbsp Worcestershire sauce
- Provide 2 tbsp butter
- Use 3 onions sliced
- Use 3 green bell peppers
- You need 15 slices provolone cheese
- Use 2 tbsp parsley
Steps to make Cheesesteak Stuffed Peppers:
- Preheat oven to 400
- Cut steak into 1/8 strips
- In large skillet heat oil on medium heat. Add steak, garlic powder, paprika, have of pepper, half of salt and Worcestershire sauce.
- Mix well and cook meat through. Move only meat to bowl.
- Add butter to skillet and saute onions. Add rest of salt and pepper. Add sliced green pepper. Saute.
- Cut off top of red peppers and remove core and seeds.
- Cut 9 slices of provolone in half.
- Place red peppers in 9x13 pan. Put in some steak followed by peppers and onions topped with 3 half slices of cheese. Repeat layers but top with full slice of cheese.
- Bake for 30 minutes then top with parsley.
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