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Apple Halwa
Apple Halwa

Before you jump to Apple Halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Deciding to eat healthily has great benefits and is becoming a more popular way of living. Poor diet is one factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Even though we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, merely making a couple of minor changes can positively affect everyday eating habits.

These changes are possible with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. For instance, monounsaturated fat like as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil is also a good source of Vitamin E which has many benefits and is also great for your skin. It may be that you already believe that you eat fruit and veggies but it can be worthwhile considering how fresh these are depending on where you get these. If you can opt for organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. Searching for a local supplier of fresh fruits and veggies will give you the option of eating foods that still contain almost all of the nutrients which are typically lost when produce has been kept in storage before it is sold.

Hence, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to apple halwa recipe. You can cook apple halwa using 8 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Apple Halwa:
  1. Prepare 1 apple, washed, wiped, peeled and diced
  2. Provide 2 tbsp sugar or more if apples are less sweet
  3. Provide 2 tbsp ghee
  4. Prepare 2 tbsp water
  5. Take 1 tsp vanilla essence
  6. Take 1 tsp cinnamon powder
  7. Use 1 tbsp blanched almond flakes
  8. Take 1 tbsp blanched pistachios flakes
Steps to make Apple Halwa:
  1. Melt ghee in a kadhai.
  2. Add apples and saute them for 5 mins.
  3. When they turn brown and are soft, add water.
  4. Cook on slow flame for 10-12mins.
  5. Mash the apples with the serving spoon and go on stirring frequently to avoid the mixture getting burnt.
  6. Add sugar and continue to stir.
  7. Add cinnamon powder and vanilla essence.
  8. Cook for more 5mins or until ghee leaves the sides of the kadai.
  9. Garnish with almond and pistachio flakes.
  10. Apple Halwa can be served hot or cold. Enjoy

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