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Apple Halwa
Apple Halwa

Before you jump to Apple Halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons why this is so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. While we’re always being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically assume that healthy diets call for a lot of work and will significantly change the way they live and eat. In reality, however, merely making a couple of small changes can positively impact everyday eating habits.

You can make similar modifications with the oils that you use for cooking your food. For example, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. Olive oil is also a rich source of Vitamin E which has many benefits and is also good for your skin. It may be that you already think that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you purchase these. If you go for organic foods, you can avoid the problem of ingesting crops that may have been sprayed with toxic pesticides. Finding a local supplier of fresh vegetables and fruits will give you the choice of consuming foods that still have virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.

Evidently, it’s easy to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to apple halwa recipe. You can have apple halwa using 8 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Apple Halwa:
  1. Get 1 apple, wahed, wiped, peeled and diced
  2. You need 2 tbsp sugar or more if apples are less sweet
  3. Use 2 tbsps ghee
  4. Prepare 2 tbsps water
  5. Take 1 tsp vanilla essence
  6. Get 1 tsp cinnamon powder
  7. Get 1 tsp blanched almonds flakes
  8. You need 1 tsp blanched pistachios flakes
Instructions to make Apple Halwa:
  1. Melt ghee in a kadai.
  2. Add apples and saute them for 5mins.
  3. When they turn brown and are soft ; add water.
  4. Cook on slow flame for 10-12mins.
  5. Mash the apples with the serving spoon and go on stirring frequently to avoid the mixture getting burnt
  6. Add sugar and continue to stir.
  7. Add cinnamon powder and - vanilla essence.
  8. Garnish with almond and pistachio flakes..hot or cold water
  9. Cook for 2-3 3 or till ghee leaves the sides of the kadai.
  10. Apple Halwa can be served hot or cold.

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