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Foodi Herb Parmesan Chicken Breast
Foodi Herb Parmesan Chicken Breast

Before you jump to Foodi Herb Parmesan Chicken Breast recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Evidently, it’s not hard to start integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to foodi herb parmesan chicken breast recipe. You can have foodi herb parmesan chicken breast using 13 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Foodi Herb Parmesan Chicken Breast:
  1. Provide 2 lb boneless skinless chicken breasts
  2. Use 1 (10 oz) can condensed cream of chicken soup
  3. Provide 10 oz water
  4. Get 2 tsp minced garlic
  5. You need 2 tsp + 1tsp dried rosemary
  6. Provide 1 tsp sea salt
  7. Use 1 tsp cracked pepper
  8. Prepare 3 Tbsp butter
  9. Take 1 Tbsp lemon juice
  10. Get 1 tsp garlic powder
  11. Take 1 oz shaved parmesan cheese
  12. Provide 1/3 c water
  13. Provide 2 Tbsp corn starch
Steps to make Foodi Herb Parmesan Chicken Breast:
  1. Add condensed soup, water, garlic, and 2tsp rosemary to nanoceramic liner and stir.
  2. Add basket to liner. Salt and pepper chicken breast and place inside basket.
  3. Add pressure cooker lid, set valve to seal, and set to pressure cooker, hi, 12 minutes.
  4. Combine butter, lemon juice, and garlic powder and microwave 45 seconds or until melted.
  5. When timer goes off on Foodi, quick release. Remove pressure cooker lid. Top chicken with shaved parmesan. Pour melted garlic butter over parmesan. Sprinkle with remaining rosemary.
  6. Close air fryer lid. Set Foodi to air crisp, 400°, 7 minutes. (You can periodically open lid to check to see if browned early. It reheats to temp quickly.)
  7. Remove chicken when done. Set on plate to rest. Remove basket. Meanwhile, stir 1/3c water with corn starch and add to nanoceramic liner contents. Set Foodi to saute, hi, and stir sauce until it thickens, about 1 minute.
  8. Spoon a couple spoonfuls of sauce over chicken and serve.

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