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Rump Steak Sandwich
Rump Steak Sandwich

Before you jump to Rump Steak Sandwich recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Choosing to eat healthily has incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are suffering from conditions such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get us to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically think that healthy diets require a lot of work and will significantly alter the way they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing a couple of modest changes.

In order to see results, it is definitely not a requirement to drastically alter your eating habits. It’s not a bad idea if you desire to make major changes, but the most vital thing is to gradually switch to making healthier eating choices. Sooner or later, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. Like many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.

As you can see, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to rump steak sandwich recipe. You can have rump steak sandwich using 12 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Rump Steak Sandwich:
  1. Provide 500 g rump steak,
  2. Get 4-6 thick slices of bread,
  3. Provide 2 Tbsp coarse ground pepper,
  4. Take 1 Tbsp salt,
  5. Take 1 pinch clove powder,
  6. Provide 2 Tbsp olive oil,
  7. Provide 200 g cream cheese,
  8. Get 1 handful chopped parsley, rosemary and basil,
  9. Prepare 50 g pickled gherkins,
  10. Prepare 50 g pickle sweet onions,
  11. Provide 50 g sun dried tomatoes,
  12. Prepare 50 g artichoke antipasti
Instructions to make Rump Steak Sandwich:
  1. Season the steak with salt, pepper and clove powder. Leave to marinate for a minimum of 30 mins. Ensure the steak is at room temperature.
  2. Oil the steak and fry in a hot skillet. It's better to oil the steak than to add oil to the pan. Fry steak for a total of 4 mins, 2 mins on each side. Leave to rest for at least 5 mins before slicing into strips.
  3. In a small bowl, add the chopped parsley, rosemary and basil to the cream cheese. Mix well, if it is too firm, add a teaspoon of vinegar from the pickled gherkins.
  4. Toast the bread in the same skillet in order to soak up the juices.
  5. To assemble, spread the cream cheese mix generously on the toast. Top with pickled gherkins, sweet onions, sun dried tomatoes and artichoke antipasti. Spread the top slice with cream cheese.
  6. Serve with chips or crisps and coleslaw. Or just indulge as it is with an ice cold drink.
  7. Enjoy…

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