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Moong Paneer curry
Moong Paneer curry

Before you jump to Moong Paneer curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is now a good deal more popular than in the past and rightfully so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. Although we’re always being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all probability, most people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can change their eating habits for the better by making a few simple changes.

To see results, it is definitely not a necessity to drastically change your eating habits. It’s not a bad idea if you want to make big changes, but the most important thing is to bit by bit switch to making healthier eating selections. As you get accustomed to the taste of these foods, you will realize that you’re eating more healthily than you used to. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.

Therefore, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to moong paneer curry recipe. To cook moong paneer curry you need 18 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Moong Paneer curry:
  1. You need 1/4 cup Moong dal
  2. Prepare 100 gram Paneer
  3. You need 1/2 Capsicum
  4. Prepare 1/2 tomato
  5. Provide 1/2 onion
  6. Take 2 spoon chopped coriander leaves
  7. Provide 1 spoon kasuri methi
  8. Provide 1 spoon ginger garlic paste
  9. Get 3 green chilli
  10. Take 1 spoon cornflour
  11. Take 1/4 tsp coriander powder
  12. You need 1/4 spoon jeera (cumin) powder
  13. You need 1/2 spoon garam masala
  14. Take 1/2 spoon Red chilli powder
  15. Prepare 1/4 spoon chat masala (optional)
  16. You need to taste Salt
  17. Prepare 1/4 spoon Turmeric powder
  18. Get 3 spoon cooking Oil
Instructions to make Moong Paneer curry:
  1. Ingredients
  2. Cook moong dal,and mash keep aside.
  3. Heat the kadai, add one by one oil, onion, capsicum, green chilli,,ginger garlic paste and paneer and fry them.
  4. Add tomato and mix
  5. Add salt, turmeric powder, chilli powder,chat masala, jeera powder, coriander powder and mix.
  6. Add cooked moong dal,and water, mix them
  7. Add coriander leaves and garam masala and mix
  8. Now add cornflour mix add kasurimethi and mix.
  9. Serve with chapathi, poori or dosa

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