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Custard Boondi Shots
Custard Boondi Shots

Before you jump to Custard Boondi Shots recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Opting to eat healthily offers many benefits and is becoming a more popular way of life. The overall economy is affected by the number of individuals who are dealing with diseases such as high blood pressure, which is directly linked to poor eating habits. While we’re always being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all probability, most people believe that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, merely making a couple of small changes can positively impact everyday eating habits.

You can get results without removing foods from your diet or make huge changes immediately. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get used to the taste of these foods, you will realize that you’re eating more healthily than you did. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

As you can see, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to custard boondi shots recipe. You can cook custard boondi shots using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Custard Boondi Shots:
  1. Take 1 cup milk
  2. Take 2 tbsp custard
  3. Use 3 tbsp sugar
  4. Prepare 3-4 Boondi laddoo
  5. Get 1/2 Apple
  6. Take 3-4 tbsp Pomegranate seeds
  7. Take 2-3 Apricot
  8. Get 6-7 Pistachio
Steps to make Custard Boondi Shots:
  1. Boil 3/4cup milk. Mix custard in remaining milk. Keep stirring and add it to the boiling milk. Add sugar and cook until you get thick consistency. Let it cool.
  2. Crumble the laddoos. Chop apricot, apple and pistachio.
  3. In shot glasses add crumbled laddoo. Press it gently with spoon. Add apple.
  4. Add apricot and pomegranate seeds. Pour some custard and tap the glasses.
  5. Top it with some more boondi, pomegranate seeds, pistachio and apricots. Custard boondi shots are ready.

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