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We hope you got insight from reading it, now let’s go back to innovative indo western masti carrot bread roll fruit pudding recipe. To make innovative indo western masti carrot bread roll fruit pudding you need 17 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Innovative Indo Western Masti carrot bread roll fruit Pudding:
- Prepare For custard
- Provide 1/2 litre milk
- You need 2 tbs custard powder
- Take 4 tbs sugar
- Provide For carrot halwa
- Prepare 1 litre milk
- Use 700 gm carrot grated
- Prepare 3 tbs sugar
- Provide 2 tbsp malai
- Provide 2 tbsp ghee
- Get 2 tbs chopped almonds and cashew nuts
- Take For rolls..
- Prepare 4 Bread slice
- Get 3 tbs carrot halwa
- Get For fruit cream
- Take 2 cup whipped cream
- Use as needed Fruits like kiwi, apples, orange and grapes
Steps to make Innovative Indo Western Masti carrot bread roll fruit Pudding:
- For custard… Boil the milk. In 1 /4 cup milk mix the custard powder well add this and sugar in boiling milk.. Stir Continues till lil thick. Off the flame. Keep this to cool.put it in fridge to chill.
- For carrot halwa..boil the milk in non stick pan, add grated carrot in it cook till thick, now add sugar in it again cook to reduce.. Now add malai ghee and dry fruits in it cook till leave the pan. Off the flame. Carrot halwa is ready.
- Now take slice of bread roll it with the help of rolling pin put some halwa on it, prepare all rolls like this. roll it properly. Carrot roll are ready. Cut the rolls in half of the size.
- Now prepare whipped cream and fruits. Mix both lightly.. Take a square glass bowl… Arrange all carrot rolls on it spread some custard on each roll. Now fruit cream on each roll cover it properly. Now decorate with fruits slices. Now cover with cling wrap and put it in fridge for hour to set it. Serve chill by cut like a cake.
- Innovative pudding is ready to serve chill.
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