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Before you jump to Nonna's Crock Pot Cross Rib Roast recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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As you can see, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to nonna's crock pot cross rib roast recipe. To cook nonna's crock pot cross rib roast you need 7 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Nonna's Crock Pot Cross Rib Roast:
- Prepare 1 3/4 lb Cross Rib Roast
- Get 2 can Condensed cream of mushroom soup
- Take 1 Chopped onion
- Take 4 clove Chopped garlic
- Use 2 tsp Club House Garlic plus, more or less as you prefer
- Use 1 Salt and pepper
- Prepare 2/3 cup Water
Instructions to make Nonna's Crock Pot Cross Rib Roast:
- Rub roast with salt and pepper all over. In a frying pan, add 1 or 2 tablespoons of olive oil, fry onion and garlic till onion is opaque. Add roast and brown on all sides. Remove from frying pan and place onion, garlic and roast in a 5 or 6 quart crock pot. Do not turn on yet. Add 2 cans cream of mushroom soup, 2 tablespoons of garlic plus, pepper to taste and 2/3 cups of water in a mixing bowl. Mix together until smooth. Add all I too of roast, place lid on crock pot and cook on low for 7 hrs.
- Serve with your choice of parogis, potatoes, rice or noodles and vegetables.
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