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Onion-Crusted Beef Prime Rib Roast
Onion-Crusted Beef Prime Rib Roast

Before you jump to Onion-Crusted Beef Prime Rib Roast recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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You can get results without eliminating foods from your diet or make substantial changes right away. Even more crucial than totally changing your diet is just simply substituting healthy eating choices whenever you can. Eventually, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

Obviously, it’s not difficult to start incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to onion-crusted beef prime rib roast recipe. To make onion-crusted beef prime rib roast you need 5 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Onion-Crusted Beef Prime Rib Roast:
  1. Prepare 4 lb Beef (prime) rib roast
  2. Get 4 clove Garlic
  3. You need 1/2 Chopped Onion
  4. Get 1 Salt
  5. Take 1 Pepper
Instructions to make Onion-Crusted Beef Prime Rib Roast:
  1. Place roast (fat side up) on rack in shallow roasting pan.
  2. Rub minced garlic & diced onions on each side.
  3. Sprinkle salt & pepper generously on each side.
  4. Let beef stand at room temp 20 minutes.
  5. Roast beef uncovered for 15 minutes at 450°F.
  6. Reduce temperature to 350 & continue to roast 1-1&1/2 hours or until internal temp reaches 130 (rare) or higher.
  7. Let beef stand 15-20 minutes. Temp will rise 5-10 degrees upon resting.
  8. Slice and serve.

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