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Purple Cabbage Curry
Purple Cabbage Curry

Before you jump to Purple Cabbage Curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is nowadays a great deal more popular than before and rightfully so. The overall economy is affected by the number of men and women who are suffering from health conditions such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get us to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. In reality, though, merely making a couple of minor changes can positively impact everyday eating habits.

One way to address this to start seeing some results is to understand that you do not need to change everything immediately or that you need to completely eliminate certain foods from your diet. Even more crucial than wholly changing your diet is just simply substituting healthy eating choices whenever possible. Sooner or later, you will likely discover that you will eat more and more healthy food as your taste buds get used to the change. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate before.

Thus, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to purple cabbage curry recipe. To cook purple cabbage curry you need 18 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Purple Cabbage Curry:
  1. You need 1 purple cabbage
  2. Get 1 potato cubed
  3. Provide 2 tbsp green peas
  4. Prepare 1 tomato chopped
  5. Take 1 tsp ginger paste
  6. Provide 1/2 tsp cumin powder
  7. Take 1/4 tsp cumin seeds
  8. Take 1/4 tsp Fenugreek seeds
  9. You need 1/4 tsp Fennel seeds
  10. Take 2 bay leaves
  11. You need 1/4 tsp garam masala
  12. Get 1/2 tsp salt
  13. Provide 1 tsp sugar
  14. Use 1/4 tsp turmeric powder
  15. Take 1/4 tsp red chilli powder
  16. You need 1 tbsp coriander chopped
  17. Use 1.5 tbsp oil
  18. Prepare 1 tsp ghee
Instructions to make Purple Cabbage Curry:
  1. Chop the cabbage finely discarding the hard white portions inside.Steam cook in microwave the cabbage and fresh green peas for 4 to 5 minutes.Cube the potato into small pieces and fry in low flame till nearly done.Sprinkle the tempering.When they splutter,add the chopped tomato and sprinkle salt.Fry till soft.Add the fried potato,bay leaves and ginger paste.
  2. Now add the steamed cabbage and green peas.Sprinkle turmeric,red chilli powder,cumin powder,salt and sugar to taste.Toss all and add 1/4 th cup water.Cover and cook on low flame till done.Dry up all moisture.Sprinkle 1 tsp ghee,garam masala and chopped coriander and toss till well fried.Serve as a side dish with phulkas,paratha or rice and dal.

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