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Black Chana chaat
Black Chana chaat

Before you jump to Black Chana chaat recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons why this is so. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Although we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most likely, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, however, to make several simple changes that can start to make a good impact on our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most likely choose a lot of items out of habit. For example, most likely you have never checked the box of your favorite cereal to see how much sugar it has. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. If this is not to your liking on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to black chana chaat recipe. You can have black chana chaat using 27 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Black Chana chaat:
  1. Provide For chickpeas boiling
  2. Take 1 kg boil black chick peas
  3. Get 1/4 tsp baking soda
  4. Provide 1 tbsp salt
  5. You need As required water
  6. Provide For chaat
  7. Get 1 kg boil black chickpeas
  8. Prepare 1 cup immli chutney
  9. You need 5-6 curry leaves
  10. Get 1 tbsp cumin
  11. Take 3 tbsp corn flour
  12. Provide 2 tbsp bhuna masala
  13. You need 1 tsp red chilli flakes
  14. Prepare 1 tbsp red chilli powder
  15. Prepare 3 tbsp gurh
  16. Use Pinch turmeric powder
  17. Take To taste salt
  18. Use Pinch Sour salt
  19. Prepare 3 tbsp corn flour
  20. Get 3 boil potatoes
  21. You need For garnish
  22. Prepare 2 chopped onion
  23. Take 3-4 chopped green chillies
  24. Take 1/2 bundle chopped Corriender
  25. Provide 3 chopped tomatoes
  26. Take 2 tbsp Chaat masala
  27. Provide 1/4 cup Immli chutney
Instructions to make Black Chana chaat:
  1. At first for boiling chick peas soak them over night then add them in a pressure cooker and add then add water salt and baking soda in it and let them boil it will take almost 25 to 30 mints to be boil
  2. Now when chickpeas boiled then add oil in a pan add curry leaves and cumin in it broil for few minutes then add immli chutney, bhuna masala, red chilli flakes, red chilli powder, salt, sour salt, turmeric powder and turn mix them all well… Then take a cup add 1/2 cup water then add corn flour in it and mix it then add it in the pan and broil for 5 min
  3. Now add boiled chick peas and boil cubes of potatoes mix and further cook for 5 min then shut the stove and let them cool
  4. Now add chopped onions, tomatoes,green chillies and corriender then add chaat masala and immli chutney and serve…

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