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Sticky BBQ Ribs
Sticky BBQ Ribs

Before you jump to Sticky BBQ Ribs recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to sticky bbq ribs recipe. You can have sticky bbq ribs using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Sticky BBQ Ribs:
  1. Take 3 tsp coconut sugar (or brown Demerara)
  2. Use 3 tbsp tamari (or soy) sauce
  3. You need 2 tsp garlic and ginger paste (ready made in a jar)
  4. You need 2 tsp honey
  5. Use 1/8 tsp salt
  6. Provide 1/2 tsp chilli powder
  7. Take 10 pork ribs
Instructions to make Sticky BBQ Ribs:
  1. Preheat the oven to 170C
  2. In a small bowl, mix together the marinade ingredients (everything except the ribs). Taste it and adjust seasonings to taste if needed.
  3. Put the ribs in a baking tray, and pour the marinade over them. Use your hands to coat the ribs in the sauce.
  4. Cover the tray with foil, sealing tightly. Bake for 60 mins, giving the ribs a good stir half way through.
  5. After an hour, or when the sauce has started to thicken up in the base of the tray, remove the foil, turn the ribs over in the sauce to coat again, then roast uncovered for 10 mins. Serve!

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