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Before you jump to Sour Cream Belgian Waffles recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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As you can see, it’s not difficult to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to sour cream belgian waffles recipe. To cook sour cream belgian waffles you need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Sour Cream Belgian Waffles:
- Use 6 Eggs
- Get 1/2 Cup Butter, Melted
- Prepare 1 1/2 Cups Milk
- Provide 3 Tsp Vanilla
- Get 1 1/3 Cups Sour Cream
- Take 2 T Sugar
- Use 3 Cups Flour
- Use 4 T Baking Powder
- Provide 1 T Baking Soda
Steps to make Sour Cream Belgian Waffles:
- Separate egg whites and beat (on 6) until stiff. Then set aside in fridge.
- Mix all liquid ingredients in the mixer egg yolks, melted butter, milk, vanilla, sour cream, and mix until well blended.
- Add sugar, flour, baking powder, and baking soda mix together.
- Fold in stiff egg whites from refrigerator.
- Cook on 5.5 until ready.
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