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Ram laddu
Ram laddu

Before you jump to Ram laddu recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Evidently, it’s not difficult to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to ram laddu recipe. You can have ram laddu using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Ram laddu:
  1. Take 1 cup chana dal(garam dal)
  2. Use 1 cup moong dal
  3. Provide 1 grated raddish
  4. Get 1 chopped onion
  5. You need 1/2 imli pulp
  6. Provide 1 table spoon bhuna jeera powder
  7. Use 1/2 red chilli powder
  8. You need 1/2 table spoon black salt
  9. Take 1 pinch baking soda
  10. Take as par taste Salt
  11. Take 1/2 cup chopped coriander leaf
  12. Take to taste Green chutney
  13. Take as needed Oil for fry
  14. You need 1 pinch garam masala
  15. Provide 4 green chilli chopped
  16. Use 1 cup chopped coriander leaf
  17. Prepare 1 table spoon amchur powder
  18. Use 1 pinch hing
  19. You need 1/2 table spoon black salt
  20. Get as par taste Salt
Instructions to make Ram laddu:
  1. Sab se pehle moong dal chana dal ko whole night soaked in water and drain water or paste bana le grinder ki help se
  2. Imli palap Red chilli powder Black salt Garam masala bhuna jeera powder chopped onion chopped green coriander leaf salt as par test dal imli ki chutney tayar kar le
  3. Chopped green chilli chopped coriander leaf salt black salt amchur powder salt as par test dal chutney tayar kar le
  4. Moong dal chana dal ke paste ko le kar baking soda dal achhe se fet le (whisk)kar le ab ek kadai ko gas par garamkar oil dale
  5. Oil garamhone par choti choti pakodi fry kar ek plate mein plateing karein ram laddu ke upar green chutney spread kar grated redish spread kar imli chutney ko bhi spread kar green coriander leaf decorat kar sarve karein lijiye ready to eat enjoy friends thanks

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