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California Rolls with Cured Ham
California Rolls with Cured Ham

Before you jump to California Rolls with Cured Ham recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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As you can see, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to california rolls with cured ham recipe. You can cook california rolls with cured ham using 10 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare California Rolls with Cured Ham:
  1. Use 150 grams Sushi Rice
  2. Use 1 entire sheet Nori (dried seaweed sheet)
  3. Use 1/4 Avocado
  4. Use 1/6 Cucumber
  5. Provide 3 short sticks Imitation crab sticks
  6. Prepare 1 block Salmon (for sashimi)
  7. Take 2 pieces Chicken nuggets
  8. Take 1 dash Daikon radish sprouts
  9. You need 1 dash Mayonnaise
  10. You need 50 grams Cured ham
Instructions to make California Rolls with Cured Ham:
  1. Cut and prepare the ingredients.
  2. Spread 150 g of sushi rice evenly onto the sheet of dried seaweed.
  3. Place the cured ham over Step 2.
  4. Place a plastic wrap on top of Step 3 and flip it over. Have the seaweed side facing up.
  5. Spread mayonnaise on the lower half of the nori. Place daikon radish sprouts, cucumbers, salmon, chicken nuggets, imitation crab, and avocado on top of the mayonnaise.
  6. Roll with a sushi mat. Start at the edge closet to you. (Be careful not to wrap the plastic wrap inside together.)
  7. After you've rolled it once, use the sushi mat again to tightly shape the roll.
  8. Cut into 6 pieces. Leave the plastic wrap on the roll while cutting and remove the wrap just before serving.

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