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We hope you got insight from reading it, now let’s go back to california rolls (perfect for guests) recipe. You can have california rolls (perfect for guests) using 10 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare California Rolls (perfect for guests):
- Prepare 550 grams Sushi rice
- Provide 2 sheets Toasted nori seaweed
- Take 1 Avocado
- Get 1 dash Lemon juice
- Use 1 Cucumber
- Use 8 Peeled shrimp
- Prepare 1 Leafy greens (Leafy lettuce, curly lettuce etc…)
- Get 2 tbsp ☆ Mayonnaise
- Provide 1/2 tsp ☆ Wasabi
- You need 1 Smoked salmon
Steps to make California Rolls (perfect for guests):
- Cut the cucumber in half lengthwise and cut in 1/3 to make long sticks. Rinse the leafy lettuce and pat it dry. Mix the ☆ ingredients to make a sauce.
- Cut half an avocado into wedges for filling and slice another half as thinly as possible for decoration. Parboil the shrimp.
- Sprinkle some lemon juice on the avocado to keep it from turning brown.
- Place nori seaweed on makisu (bamboo mat) and spread half of the sushi rice on the nori. Place a sheet of plastic wrap on top.
- Turn over the rice and nori from Step 4. The plastic wrap should be at the bottom and the nori should be on the top.
- Place leafy lettuce, cucumber, 4 shrimp and half of the avocado on the closest 1/3 of the nori to you. Pour half of the sauce from Step 1 over the filling.
- Pull up the makisu along with the plastic wrap and start rolling it up. Make sure not to roll the plastic wrap inside the roll when you wrap.
- Take off the plastic wrap and place the sushi roll, seam side down. Layer it with smoked salmon and sliced avocado alternatively.
- Press it from the top using the plastic wrap and makisu again to settle it down. Cut into desirable sizes and enjoy.
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