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Before you jump to Golden syrup pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for this. The overall economy is impacted by the number of individuals who suffer from diseases such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get us to follow a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, simply making some minor changes can positively impact daily eating habits.
One way to address this to start seeing some results is to understand that you do not need to change everything right away or that you have to completely do away with certain foods from your diet. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Eventually, you will discover that you actually prefer to consume healthy foods after you have eaten that way for a while. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.
As you can see, it’s not at all difficult to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to golden syrup pudding recipe. You can have golden syrup pudding using 12 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Golden syrup pudding:
- Take Pudding mix
- Use 1 cup Self raising flour
- Take 1/4 cup Custard powder
- Take 1/4 cup Sugar
- Prepare 1 tsp Grated lemon rind
- You need 25 grams Butter
- Provide 1/2 cup Milk
- Get 1 Egg
- Provide Sauce
- Provide 1/4 cup Lemon juice
- Prepare 1/2 cup Golden syrup
- You need 3/4 cup Hot water
Steps to make Golden syrup pudding:
- Turn oven to 180C. Grease a 20cm baking dish.
- Sift flour, custard powder, and sugar into a bowl. Add lemon rind.
- Put butter in a small pot and melt gently.
- Add milk and egg. Whisk it together well.
- Add to flour in bowl. Mix well. Spoon into greased dish.
- Sauce: Put lemon juice, golden syrup and hot water in a jug. Whisk well.
- Carefully pour over pudding. Do not stir it in!
- Bake 40-45 mins. Serve warm with cream
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