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Brad's reverse chili Colorado burritos
Brad's reverse chili Colorado burritos

Before you jump to Brad's reverse chili Colorado burritos recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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We hope you got benefit from reading it, now let’s go back to brad's reverse chili colorado burritos recipe. To cook brad's reverse chili colorado burritos you need 24 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Brad's reverse chili Colorado burritos:
  1. Use For the chile Colorado
  2. Use 3 lbs beef stew meat
  3. Use 1 1/3 cups flour
  4. Provide 2/3 cup corn flour
  5. You need 1/2 tsp each salt, pepper, cumin, chili powder,
  6. Use For the chili Colorado sauce
  7. You need 2 (29 oz) cans red enchilada sauce
  8. Take 1/2 tsp each salt, pepper, cumin, chili powder,
  9. Provide 1 small can green chiles
  10. Get 2 tbs minced garlic
  11. Get 2-3 tsp granulated beef bouillon
  12. Provide Pinch cinnamon
  13. Provide 1/4 cup chopped cilantro
  14. Prepare 1/2 onion, chopped
  15. Use Toppings and filling
  16. Get Prepared black beans
  17. Take Prepared Mexican rice
  18. Use 10 inch tortillas
  19. Get Chopped cilantro
  20. Prepare Avocado
  21. You need Shredded pepper jack
  22. Use Chopped onion
  23. You need Sour cream
  24. You need Lime wedges
Instructions to make Brad's reverse chili Colorado burritos:
  1. Combine the 2 flours and spices for the Colorado in a large ziplock bag. Shake well to mix.
  2. Heat oil in a large frying pan. Add beef to the bag and shake well to coat. Knock off extra flour and fry in batches until browned. Do not overload the pan. When done, add the beef to the pressure cooker.
  3. Add to the pressure cooker the rest of the ingredients for the sauce. Secure top and pressure cook for 50 minutes. When done season further yo taste.
  4. When beef is done, toast tortillas in a dry pan. Fill with rice and beans. Roll up. Top with plenty of the chili Colorado and desired toppings. Serve immediately. Enjoy.

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