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Creamy pork chops
Creamy pork chops

Before you jump to Creamy pork chops recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for this. The overall economy is impacted by the number of men and women who are dealing with conditions such as high blood pressure, which is directly associated with poor eating habits. Although we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, simply making a few minor changes can positively affect daily eating habits.

Initially, you will have to be extremely careful when food shopping that you don’t unthinkingly put things in your shopping cart that you don’t want to eat. As an example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? A good healthy option can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy at the start of the day. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

Hence, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to creamy pork chops recipe. To make creamy pork chops you only need 8 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Creamy pork chops:
  1. Use 2 onion
  2. Get 4 pork chops
  3. Prepare 1/2 stick butter
  4. You need 1/2 cup milk
  5. Use 1 dash salt
  6. Get 1 dash pepper
  7. Get 3 dash Worcestershire
  8. You need 1 1/2 can Cream of mushroom soup (large can, and a small)
Steps to make Creamy pork chops:
  1. To cook this meal you need either a deep skillet, or crock pot.
  2. In a separate frying pan place pork chops in and season liberally. brown both sides slightly then remove from heat.
  3. Turn your attention now to the onions. slice onions slightly thin. In the deep skillet (or same frying pan used for pork chops for those using a crock pot) add the butter, let melt. Throw in onions.
  4. On medium great, saute onions till soft, and slightly brown. While that is going, grab a bowl and place the cream of mushroom soup inside. Stir to break up the mold of the can. Pour in milk and stir contents. (If still really thick, add a splash of more milk.) Next, add the Worcestershire and mix. Set aside.
  5. Lower heat of onions and place the pork chops on top.
  6. Grab soup mixture and pour over pork chops. Stir a little to incorporate.
  7. Cover entire pan with aluminum foil if no lid.
  8. This only gets better with time. Stir occasionally. I recommend atleast 2 hours. Pork will almost falls apart.
  9. I serve this with fried potatoes. But mashed would be excellent, for this makes a yummy gravy! :)

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